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Main points of standardized management of chicken farm equipment

With the intensification of the chicken industry and the increasing popularity and development of large-scale farming, the use of chicken farming equipment to raise chickens has become an important means for farmers to move toward large-scale development. The use of chicken equipment to raise chickens not only contributes to the chicken farms' adaptation to the changing times, but also helps farmers to increase their benefits. In order to better use chicken equipment to regulate chickens, farmers must learn some standardized management points.

1. Reasonable division of the chicken house area: Now the chicken is no longer raised or raised in the same way as before. There is no regional distinction in the chicken house. The equipment raises chickens. The farmers should make a reasonable division of the whole house, and the installation functions are arranged. Office and living areas, production areas, as well as sewage treatment areas such as manure, etc., the boundaries between the areas should be clear, when the personnel carry out the production area should pay attention to hygiene, equipped with overalls, work shoes.

2. Equipped with reasonable chicken equipment: When selecting chicken raising equipment, farmers should equip with reasonable chicken raising equipment according to the size of their own chicken house, the number of chickens raised, and the actual requirements. It is recommended that the necessary chicken raising equipment for the farmers: automatic drinking fountains, feeding machines, decontamination machines, and users of conditional breeding laying hens can also be equipped with pick up the egg machine. In addition, equipment such as fan wet curtains that manage the environment of the chicken house is also required for farmers to purchase.

3. Strengthen the management of personnel: Farmers should formulate a series of management points in accordance with the charter. Different personnel should manage different areas and should not be confused. The staff usually pay attention to observe the health status of the poultry and maintain the environmental sanitation inside and outside the house. Regularly clean and disinfect the surrounding environment, inside and outside the house, utensils, equipment, etc., and at the same time do a good job in killing rats, killing mosquitoes, preventing wild beasts and wild birds.

4. Improve the rules and regulations: Formulate the post management system for grassroots organizations, technicians, and breeders. Develop a system for the use of inputs such as feed and veterinary drugs. Formulate management systems for sanitation, epidemic prevention and disinfection. In normal management, we will follow the rules, strengthen the assessment, and implement it in accordance with the system.

5. Pay attention to the usual record: the farmers should make relevant records for the feeding management of the chickens in the usual feeding management. Including the environment of the house, the use of the feed, the use of the drug, the time and method of disinfection of the chicken cage equipment, the effect, the time and method of immunization, and the effect. There is also the health status of the usual flocks, and the farmers must make corresponding records.

The above is some of the key points of standardized management of chicken farms. It is only for farmers to refer to. Specifically, it is necessary to formulate reasonable battery cage systems and management according to the actual situation of the farmers themselves. Thank you for your attention!